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Summer salad with grapefruit and mozzarella

Summer salad with grapefruit and mozzarella


    • 1 head curly lettuce, washed, leaves separated and roughly cut
    • 300 gr rocket, washed and roughly cut
    • 1 grapefruit, in slices pith out
    • 2 buffalo mozzarella
    • 60 gr walnuts, roughly chopped
    • toasted bread
    • 4 tbsp BALASABAMO 3
    • extra virgin olive oil
    • salt and black pepper


    1. For the salad, toss al the ingredients in a bowl.
    2. Dress with a pinch of salt, pepper, BALSABAMO 3 and olive oil.
    3. Serve with toasted bred.

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